Marry Me Creamy Chicken Skillet (Print Version)
# Ingredients:
01 -
1 tablespoon olive oil
02 -
3-4 large chicken breasts
03 -
Salt
04 -
Pepper
05 -
2 cloves garlic, minced
06 -
1 teaspoon thyme
07 -
1 teaspoon red pepper flakes (optional: reduce to 1/2 teaspoon for less spice)
08 -
3/4 cup chicken broth
09 -
1/2 cup heavy cream
10 -
1/2 cup sundried tomatoes, chopped
11 -
1/4 to 1/2 cup freshly grated parmesan cheese
12 -
Fresh basil
# Instructions:
01 -
Preheat oven to 375 degrees Fahrenheit. Heat olive oil in a large oven-safe skillet over medium-high heat.
02 -
Season chicken breasts generously with salt and pepper. Sear in the skillet until golden brown, about 4-5 minutes per side. Remove chicken from skillet and transfer to a plate.
03 -
Reduce heat to medium. Add minced garlic and cook for 1 minute. Stir in thyme, red pepper flakes, chicken broth, and heavy cream. Cook for 5 minutes, stirring frequently.
04 -
Stir in chopped sundried tomatoes and freshly grated parmesan cheese.
05 -
Return chicken breasts to the skillet, spooning the sauce over the top. Place skillet in oven and bake until chicken is fully cooked, about 15-18 minutes.
06 -
Garnish with fresh basil and additional grated parmesan cheese if desired. Serve immediately.
# Notes:
01 -
This dish pairs well with a side of pasta, rice, or roasted vegetables.