Crispy Hot Honey Feta (Print Version)

# Ingredients:

→ Chicken

01 - 4 boneless chicken breasts
02 - 1 tbsp olive oil
03 - 1 tsp garlic powder
04 - 1 tsp paprika
05 - 1/2 tsp salt
06 - 1/4 tsp black pepper

→ Topping

07 - 1/2 cup crumbled feta cheese
08 - 3 tbsp hot honey
09 - Fresh parsley for garnish

# Instructions:

01 - Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
02 - Season chicken breasts with olive oil, garlic powder, paprika, salt, and black pepper on both sides.
03 - Heat a skillet over medium-high heat. Sear chicken breasts for 3-4 minutes per side until golden brown.
04 - Transfer the chicken breasts to the prepared baking sheet. Bake for 15-20 minutes until the internal temperature reaches 165°F (75°C).
05 - Drizzle hot honey over the chicken breasts and sprinkle with crumbled feta cheese.
06 - Return to the oven for an additional 5 minutes, allowing the cheese to melt and the honey to bubble.
07 - Remove from the oven and garnish with fresh parsley. Serve hot.

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